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Shaanxi Hongbaiyi Biotech Co., Ltd.
Shaanxi Hongbaiyi Biotech Co., Ltd.
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40% Polyphenols Solvent Extraction Cocoa Seed Extract Fine Powder

Product Details

Place of Origin: China

Brand Name: Hongbaiyi

Certification: COA, HPLC

Model Number: HBY-Cocoa Seed Extract

Payment & Shipping Terms

Minimum Order Quantity: 1 Kg

Price: Negotiable

Packaging Details: 10kg/bag; 25kg/drum

Delivery Time: 3~5 days, upon recepient of payment

Payment Terms: T/T, Western Union, MoneyGram

Supply Ability: 30,000 Kilogram

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Specifications
Highlight:

Fine Cocoa Seed Extract Powder

,

Solvent Cocoa Seed Extract Powder

,

40% Polyphenols Cocoa Seed Extract Powder

Name:
Cocoa Seed Extract Powder
Model Number:
Extract Powder
Type:
Cocoa Extract
Form:
Brownish Red Fine Powder
Part:
Seed
Extraction Type:
Solvent Extraction
Latin Name:
Theobroma Cacao
Active Ingredient:
Theobromine From Cocoa Seed Extract
Specification:
10% 20% Theobromine,20%/40%Polyphenols
Test Method:
HPLC
Main Function:
Anti-oxidant ,anti-inflammatory,antimicrobial
Shelf Life:
24 Months
Name:
Cocoa Seed Extract Powder
Model Number:
Extract Powder
Type:
Cocoa Extract
Form:
Brownish Red Fine Powder
Part:
Seed
Extraction Type:
Solvent Extraction
Latin Name:
Theobroma Cacao
Active Ingredient:
Theobromine From Cocoa Seed Extract
Specification:
10% 20% Theobromine,20%/40%Polyphenols
Test Method:
HPLC
Main Function:
Anti-oxidant ,anti-inflammatory,antimicrobial
Shelf Life:
24 Months
Description
40% Polyphenols Solvent Extraction Cocoa Seed Extract Fine Powder

40% Polyphenols Solvent Extraction Cocoa Seed Extract Fine Powder 0

Unleash the Rich Chocolatey Power: Hongbaiyi Cocoa Seed Extract

 

Hongbaiyi Cocoa Seed Extract packs a powerful punch of pure, natural cocoa goodness. Made from premium cocoa beans, this concentrated extract delivers the

essence of chocolate, boasting a rich and intense flavor profile.

 

This versatile extract elevates your culinary creations beyond compare. Incorporate it into baked goods, desserts, beverages, and even savory dishes for an extra

depth of chocolatey bliss. Hongbaiyi Cocoa Seed Extract is perfect for chefs, bakers, and home cooks alike, allowing you to craft delectable treats that tantalize the

taste buds. Embrace the depth of chocolate with Hongbaiyi Cocoa Seed Extract!

 

Basic Information:

 

Specification Details
Source Cocoa beans (Theobroma cacao)
Form Liquid extract
Color Dark brown to black
Aroma Intense chocolate scent
Active Ingredients - Cocoa Flavanols (including theobromine) <br> - Alkaloids
Solvent (if applicable) May vary depending on the extraction method (e.g., water, alcohol)
Standardization May be standardized for specific active ingredient content (e.g., cocoa flavanols)
Solubility Water soluble (depending on solvent)

 

Product photos

40% Polyphenols Solvent Extraction Cocoa Seed Extract Fine Powder 1

 

Functions

 

Function Potential Benefits Considerations
Flavor Enhancer Intensifies chocolate taste in desserts, beverages, and baked goods. May require less cocoa powder compared to recipes.
Coloring Agent Provides a deep, natural brown color to food items. Experiment with quantities to achieve the desired color.
Antioxidant Source May contribute to overall health due to the presence of cocoa flavanols. Research on specific health benefits is ongoing.
Potential Mood Booster

Theobromine may have mild mood-enhancing properties

similar (less potent).

Cannot be solely relied upon for significant mood improvement.

 

Applications

  • Baked Goods: Add depth to brownies, cakes, cookies, and muffins.
  • Desserts: Drizzle over ice cream, fruit, or puddings for a decadent touch.
  • Beverages: Enhance hot chocolate, coffee, or smoothies with a chocolatey kick.
  • Savory Dishes: Experiment! A hint of cocoa can complement mole sauce, stews, or marinades.

Less is more! The potency of the extract allows you to reduce the amount of cocoa powder typically used while achieving a bolder chocolate taste. Discover endless possibilities with Hongbaiyi Cocoa Seed Extract!

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